Bovine Rhinotracheitis Vaccine, Modified Live Virus
Meat Withdrawal: 21 days
Preservatives: thimerosal, neomycin and polymyxin B.
DOSAGE/ADMINISTRATION: Aseptically rehydrate with the accompanying diluent. Cattle, inject one 2 mL dose subcutaneously or intramuscularly using aseptic technique. Annual revaccination is recommended. Protect animals from exposure for at least 14 days after vaccination. Calves vaccinated under 6 months of age should be revaccinated at 6 months of age. Store in the dark at 2° to 7°C (35° to 45°F). AVOID FREEZING. SHAKE WELL.
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