Helps protect piglets against disease caused by four types of E. coli bacteria with added protection against enterotoxemia caused by Clostridium perfringens Type C. Over 90% of the toxic E. coli strains isolated from swine are K88, K99, 987P or F41 – the four types present in Porcine Pili Shield + C.
2 mL dose, given intramuscularly 5 and 2 weeks prior to farrowing (sows and gilts).
Single dose prior to each subsequent farrowing.
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